Product Description:

• Critical Plant Protein is the perfect plant protein blend combining soya protein isolate, pea protein isolate and brown rice protein to deliver a premium quality plant protein powder with a full range of essential amino acids and over 24g of protein per serving.
  
• Critical Plant Protein is a good choice for anyone looking to increase their protein intake. Stacked with a high branched chain amino acids profile (BCAAs) leucine, isoleucine and valine, Critical Plant Protein can also help contribute to the growth and maintenance of muscle mass.

Product Features:

• Over 24g of protein per serving
  
• Suitable for Vegans & Vegetarians
  
• Dairy free protein source
  
• Superior amino acid profile
  
• Low fat & sugar
  
• Halal certified product
  
• Muscle Support: Ideal for athletes and fitness enthusiasts looking to build and maintain muscle mass.
  
• Weight Management: Helps keep you full and satisfied, aiding in weight management and fat loss.
  
• Nutritional Boost: Provides a convenient way to increase your daily protein intake, supporting overall health.

How to Use:

• Mix 1 scoop (30g) with 300ml of water and shake well for 10 seconds, then allow settle for 30 seconds. Take 1-3 servings daily.
  
• Scoops are estimate only, weighing scales are recommended.

Caution & Warnings:

• Check with a qualified health professional before using this product if you are under the age of 18, pregnant or nursing a baby or if you have any known or suspected medical condition(s) or are taking any prescription or OTC medication(s). Not to be used as a substitute for a varied diet and healthy lifestyle. Store this product in a cool dry place, away from children. Do not exceed suggested use. For best before dates and batch number see bag.

Ingredients:

• Chocolate: Soya Protein Isolate (Soy), Pea Protein Isolate, Brown Rice Protein, Cocoa Powder, Natural Flavouring, Thickener (Xanthan Gum), Sweeteners (Sucralose, Steviol Glycosides from Stevia).
• Allergens: Please see ingredients in Bold. Made in a facility that handles milk, egg, soy, fish, celery, cereals containing gluten and products thereof.