NOW Real Food Organic Quinoa is a complete protein and a great rice substitute, commonly used in soups, stews, and casseroles, with a mild, slightly nutty flavor.
A good source of fiber and an organic ancient grain, it enhances vegetarian dishes and adds nutrition when sprinkled on salads.
To prepare, rinse thoroughly, cook with water or stock (2:1 ratio), simmer for 15 minutes, let it rest for 5 minutes, then fluff and mix with herbs or vegetables.
Product Features:
Organic, whole grain quinoa with a mild, nutty flavor.
A complete protein and good source of fiber.
Versatile ingredient for soups, salads, and casseroles.
How to Use:
Rinse quinoa in a fine mesh strainer until the water runs clear.
Cook with water or stock in a 2:1 ratio, simmer for 15 minutes, then let it rest for 5 minutes.
Fluff with a fork, mix in herbs or vegetables, and serve.
Cautions & Warnings:
Cook thoroughly before consuming.
Store in a cool, dry place after opening.
May contain traces of allergens due to processing in shared facilities.
NOW Real Food Organic Quinoa is a complete protein and a great rice substitute, commonly used in soups, stews, and casseroles, with a mild, slightly nutty flavor.
A good source of fiber and an organic ancient grain, it enhances vegetarian dishes and adds nutrition when sprinkled on salads.
To prepare, rinse thoroughly, cook with water or stock (2:1 ratio), simmer for 15 minutes, let it rest for 5 minutes, then fluff and mix with herbs or vegetables.
Product Features:
Organic, whole grain quinoa with a mild, nutty flavor.
A complete protein and good source of fiber.
Versatile ingredient for soups, salads, and casseroles.
How to Use:
Rinse quinoa in a fine mesh strainer until the water runs clear.
Cook with water or stock in a 2:1 ratio, simmer for 15 minutes, then let it rest for 5 minutes.
Fluff with a fork, mix in herbs or vegetables, and serve.
Cautions & Warnings:
Cook thoroughly before consuming.
Store in a cool, dry place after opening.
May contain traces of allergens due to processing in shared facilities.