100% pure, USDA Organic, Non-GMO, HALAL, Kosher (Kof-K), and QAI-certified maple syrup with a robust taste, sustainably harvested from organic sugar maple trees.
Grade A Dark Color (formerly Grade B) with a deep, rich flavor, distilled from 40 gallons of sap per gallon of syrup, with each tree yielding only 1-2 quarts per season.
Ideal for pancakes, yogurt, ice cream, oatmeal, and recipes; refrigerate after opening.
Product Features:
100% pure, USDA Organic, Non-GMO, HALAL, and Kosher-certified maple syrup with a rich, robust taste.
Sustainably harvested from organic sugar maple trees, requiring 40 gallons of sap to produce one gallon of syrup.
Grade A Dark Color (formerly Grade B) with a deep, rich flavor, perfect for various recipes and sweet treats.
How to Use:
Drizzle over pancakes, waffles, and oatmeal for a naturally sweet flavor.
Mix into yogurt, smoothies, or desserts like ice cream for added richness.
Use as a natural sweetener in baking, marinades, and dressings.
Cautions & Warnings:
Refrigerate after opening to maintain freshness and quality.
Consume in moderation as part of a balanced diet.
Ensure the cap is tightly sealed to prevent contamination.
100% pure, USDA Organic, Non-GMO, HALAL, Kosher (Kof-K), and QAI-certified maple syrup with a robust taste, sustainably harvested from organic sugar maple trees.
Grade A Dark Color (formerly Grade B) with a deep, rich flavor, distilled from 40 gallons of sap per gallon of syrup, with each tree yielding only 1-2 quarts per season.
Ideal for pancakes, yogurt, ice cream, oatmeal, and recipes; refrigerate after opening.
Product Features:
100% pure, USDA Organic, Non-GMO, HALAL, and Kosher-certified maple syrup with a rich, robust taste.
Sustainably harvested from organic sugar maple trees, requiring 40 gallons of sap to produce one gallon of syrup.
Grade A Dark Color (formerly Grade B) with a deep, rich flavor, perfect for various recipes and sweet treats.
How to Use:
Drizzle over pancakes, waffles, and oatmeal for a naturally sweet flavor.
Mix into yogurt, smoothies, or desserts like ice cream for added richness.
Use as a natural sweetener in baking, marinades, and dressings.
Cautions & Warnings:
Refrigerate after opening to maintain freshness and quality.
Consume in moderation as part of a balanced diet.
Ensure the cap is tightly sealed to prevent contamination.